Time：2022-05-24 20:08:22 Browse：1774 Source：
If you can't buy satisfactory bread bran on the market, you can also make it at home.
1. Use the rest of the daily bread as the material and cut it into small pieces.
2. Pour it into a baking pan and spread it evenly. Bake at 150 degrees.
3. During baking, turn the bread several times to ensure that the bread can be evenly crisp.
4. When the baking is successful, take it out to cool, and then smash it into powder with a blender.
5. Sift the crumbs.
6. The remaining fine crumbs are the successful bread bran.
7. Put the bread bran into a dry bottle and take it out when necessary.
